Fork is a classically American restaurant, which means they can whip up a mean burger and fries. The restaurant has developed a reputation for owner David Byer’s focus on artisanal beer, with a list of over 200 providing a good complement to the 300-strong wine list.
- Fork has a number of per-person menu packages for events.
- Fork is featured on Chicago’s Best for their duck poutine.
- The restaurant is also known for their exceptional customer service.